Altanol

Altanol is a great substitute for basil oil, tarragon oil, methyl chavical and even safrole. It has a sweet and spicy note of estragole and is anisic in essence, with a liquorice character and a touch of saffron and myrtle.

Chemical Name : 1-Cyclopropylmethyl-4-methoxybenzene

Chemical Formula : C11H14O

CAS No. : 16510-27-3

FEMA : 4759

Tenacity : 48 HOURS